Recipes

Uzvar s suhofruktіv

Place on seredníj Vogon, cover and wait to boil. I cookware with double bottom so I immediately turn off. The lid will not open, until cool. Bring to a boil in ordinary dishes, literally, minute, also do not open the lid until it has cooled down. Strain, if you believe, which turned out to be very concentrated, can be diluted with boiled water. We have such …

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Candy with dried fruits

In autumn and winter always cook for their families mix with nuts, dried, Limone among the, which is very useful for health, because the above products are rich in a variety of vitamins, minerals, fiber. They perfectly strengthen the immune system, have a positive effect on the cardiovascular system, gastrointestinal tract, and due to the high concentration of vitamin A., contained in prunes, more and …

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Fruitiness pilaf

Rice – 2 cup, Migdal, light raisins, dried apricots, prunes or other dried fruit – Only 8 Article. l., schіpka solі, Oil and religious Cukor for the end. At the bottom of the pot, place washed and dried pitted zashparennye (best big chop), Sprinkle the washed rice and fill it with water, that it was in 1-2 cm above the contents of the pot. Get ready …

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